Selections include complimentary coffee, tea or soda. Prices do not reflect 18% gratuity and 5% state meals tax which will be added to the total.
Santa's Selection
Appetizer
Shrimp Cocktail
Choice of fresh Salad
Glass of House Wine
Roast Prime Rib*
and
Lazy Lobster Casserole
A tender and juicy cut of slow-roasted to medium USDA Choice Prime Rib au jus accompanied by rich North Atlantic Lobster meat baked en casserole with our authentic maritime stuffing. Served with baked stuffed potato, chef's vegetable, and wedge of lemon.
Premium Dessert
To be selected
$29.99 per person
Elf's Selection
Appetizer
Shrimp Cocktail
Choice of fresh Salad
Roast Cut Prime Rib*
A savory cut of slow roasted to medium USDA Choice Prime Rib. Served au jus with baked stuffed potato and chef's vegetable.
Lazy Lobster Casserole
Rich North Atlantic Lobster meat baked en casserole with our authentic maritime stuffing. Served with baked stuffed potato, chef's vegetable, drawn butter and wedge of lemon.
Baked Chicken Oscar
Fresh baked chicken breast topped with snow crab, asparagus spears and hollandaise sauce. Served with a baked stuffed potato and chef's vegetable.
Dessert
To be selected
$25.99 per person
Rudolf's Selection
Choice of fresh Salad
Chicken Hollandaise
Fresh chicken breast baked and topped with asparagus spears and a ribbon of hollandaise sauce. Served with baked potato and chef's vegetable.
English Cut Prime Rib*
A tender cut of slow roasted to medium USDA Choice Prime Rib. Served with baked potato, chef's vegetable and au jus for dipping.
Baked Stuffed Shrimp
Six jumbo Gulf Shrimp baked over a layer of our authentic seafood stuffing, topped with seasoned crumbs. Served with baked potato, chef's vegetable and wedge of lemon.
Dessert
To be selected
$21.99 Per person
Mistletoe Selection
Choice of fresh Salad
Baked Stuffed Sole Florentine
Twin fillets of sole with our authentic seafood stuffing baked en casserole, topped with a cream spinach sauce. Served with baked potato, chef's vegetable and wedge of lemon.
Chicken Divan
Fresh boneless chicken breast filled with a broccoli, cheddar cheese and bread stuffing, topped with supreme sauce. Served with a baked potato and chef's vegetable.
Beef Brochette*
Hand carved sirloin tips skewered with peppers and onions, marinated in Italian dressing then grilled over an open flame. Served with baked potato and chef's vegetable.
Dessert
To be selected
$19.99 per person
Holiday Luncheon Buffet Selection
Available Monday-Wednesday daytime. Ask a manager.
$16.99 per person
Parties of less than twenty (20) are not accepted unless the minimum food purchase is met.
Function room is available for four hours unless other arrangements are made.
Cash bar, open bar, or a combination of the two, are available.
Massachusetts State liquor regulations state that guests shall not be allowed to bring alcoholic beverages onto the premises. No person under the age of 21 shall consume alcoholic beverages.
Function room dates are not confirmed without a $100 deposit. The deposit will be applied to your final bill and is non-refundable.
